Stewed Fish Maw Soup

I didn't introduce this well all the way. But food lovers who know the goods have already repurchased and repurchased.

Use clear soup (pork bone + fresh chicken) as the soup base, with no less than 60g of fish maw and scallops in the noodles⋯

Authentic ingredients, one pack and one bowl, steamed and ready to eat, eat collagen It subverts Teochew's taste buds for instant soup!

At first, I thought that fish maw was only for nourishing the skin and nourishing the stomach, but it turned out that Zhongbu buried the kidney

A food friend told me on WhatsApp that I know that his family has improved their nocturnal urine after eating. When he saw the message, he felt like "the medicine box has become a jewelry box"

Any fat, thank you for liking it (He has pumpkins taste)

Suggested way to eat: No need to defrost, unpack and steam in a large bowl for 18 to 20 minutes before eating.